Cooking Adventures

Dutch Baby

Dutch Baby

Today  I decided to make a dutch baby also known as a pfannkuchen in German. P.S, no this is not just a random collection of words and no I do not know how to pronounce it.

For the full version of this dutch baby recipe go to Simply Recipes, for a Oh Grate overview continue reading down below.

First melt butter in a 400 degree oven.  You will also need to heat the cast iron skillet in the 400 degree oven for eight minutes.

Dutch Baby

Dutch Baby

Along with 1 tbsp of butter combine flour, eggs, egg whites, milk, sugar, cinnamon, salt and vanilla.

Dutch Baby

Dutch Baby

Pour the remaining 2 tbsp of butter and batter into the warmed skillet.

Dutch Baby

Cook the dutch baby for 20 minutes. Be sure not to open the oven or the baby will come falling from the tree cradle and all. Or in other more grown-up words (not that I’m ever grown-up) the dutch baby will collapse and you might have to call the whaa-bulance.

Dutch Baby

Dutch Baby

Serve with powdered sugar, honey, or maple syrup and enjoy eating your baby.

Dutch Baby

Dutch Baby

You Might Also Like

No Comments

Leave a Reply