Today I made s’mores dip. I don’t think I need to explain the ingredients, because it’s just like your classic yummy s’more!
First heat your oven to 400 degrees place a cast-iron pan in the oven and let it warm for 5-8 minutes.
Then layer the pan with chocolate chips and marshmallows. (Preferably large ones) I used the jumbo marshmallows cut in half.
Bake until the marshmallows are toasted, let it cool for 2 minutes and enjoy. Dip your graham cracker in the chocolate and marshmallow! It’s divine!
If you want to use homemade graham crackers check out this post!